Skin-On Fries Wholesale | Frozen Straight Cut Supplier
Wholesale skin-on frozen fries from an Indian manufacturer: rustic straight cut, 10kg export cartons, by the full or mixed reefer container. Private label.
Rustic skin-on fries that keep the natural potato skin for added texture, flavour and a homestyle look. A versatile menu staple across retail and foodservice.
Export specifications
- Cut: Skin-on straight cut
- Pack: 2.5kg x 4 / carton
- Shelf life: 24 months frozen
- Storage: -18°C
- Preparation: deep fry, air fry, oven bake
Why buyers pick this cut
- HOMESTYLE LOOK: Natural skin left on for a rustic plate presence customers read as real.
- SKIN-ON TEXTURE: The skin adds bite and potato flavour that peeled cuts lose.
- MENU VERSATILE: A staple that works across retail bags and foodservice menus alike.
Where it fits
homestyle menus, gastro pubs, retail bags, foodservice.
Operator notes
- Cook straight from frozen; thawed fries soak up oil.
- Fry in small batches so oil temperature stays stable.
- A slightly longer fry deepens the rustic colour of the skin.
- Keep stock sealed at -18°C and never refreeze thawed product.
Frequently asked questions
Why keep the skin on?
The natural skin adds bite, potato flavour and a rustic homestyle look that peeled cuts lose, across both retail bags and foodservice menus.
What is the pack format and shelf life?
Standard packing is 2.5kg x 4 bags per carton (10kg). Shelf life is 24 months stored frozen at -18°C.
Are private-label packs available?
Yes. Skin On Fries can be packed under your own brand and packaging alongside standard FirstFry cartons. Share your requirement for a quote.
Do you supply skin-on fries wholesale?
Yes, in bulk rather than retail packs: 10kg cartons of 2.5kg x 4 bags, shipped by the reefer container or as one line in a mixed-SKU container with our other fries, wedges and hash browns. Pricing is quoted per order on your volume, destination and pack.
What goes into a wholesale skin-on fry specification?
The cut size and its tolerance, the minimum share of strips that carry skin, the length grade, the defect limits for eyes, greening and scab, and the colour after frying. They are written into your contract specification before production, and frying a sample on your own equipment is the best check before you fix them.
Request a quote
Email BuyFry@FirstFryFoods.com with your market, volumes and specs. The export desk replies within one business day.
Other products
- Classic Fries (7-10mm straight cut, size set to spec)
- Crispy Wedges (8-cut skin-on wedge)
- Crinkle Cut (crinkle cut, ~10mm)
- Extra Long Fries (9mm long-cut)
- Oval Hash Browns (oval shredded hash brown, approx. 55-65g piece)
- Triangular Hash Browns (triangle shredded hash brown, approx. 60-70g piece)
- Aloo Patties (round coated potato patty, approx. 60-80g piece)
- Samosa (triangular, filled)